HOG BUTCHERY CLASS 1/25/19

HOG BUTCHERY CLASS 1/25/19

60.00

JANUARY 25, 2019 7:00pm-8:30pm

Join us for an entertaining and informative 90 minute introduction to the art of butchery. Our butchers will walk you through the basics of breaking down a pasture raised hog while utilizing every bit of the carcass. Beverages, house-made charcuterie and light fare will be served. Space is limited!

Private classes of 10+ people are available. Contact info@farmersdaughterwv.com for any questions.

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